The African goose is a massive bird. Its heavy body, thick neck, stout bill, and jaunty posture give the impression of strength and vitality. The African goose produces high-quality, lean meat, and is considered a premier roasting goose. Young ganders can weigh 16-18 lbs. by the time they are 15-18 weeks old. Mature ganders weigh 22 lbs. and mature geese 18 lbs. This fast-growing breed is a good choice for a beginner. They are intelligent and inquisitive and will greet your arrival. Some ganders may be aggressive, but if African geese are socialized when they are young, they can be docile, pleasant birds with people. They are a loud breed, and not the best choice if you have close neighbors. They do best in a moderate climate as their knobs can get frostbitten.
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